Cultural & Heritage Sites
Ban Cuon
da nang, Vietnam
Ban Cuon is freshly steamed in local Cẩm Lệ eateries, resulting in delicate rice crepes filled with minced pork and black mushrooms. Served hot, they are often topped with crispy fried shallots.
Best time to visit
Evenings when the stalls are busy
Insider tip
Try it with a side of Cha Lua, Vietnamese pork sausage, for an added layer of flavor....
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